Well suited for lengthy, slow cooking the Bayou Classic 7402 2-quart cast iron Dutch oven is the perfect cookware piece for preparing stews, chili, gumbo, roasts, and casseroles! You can even use the oven to deep fry all your favorites, as well as bake breads and pies! Cleaning cast iron is relatively simple, requiring no detergents, so you don't waste time and energy after cooking.
Since cast iron rarely needs to be vigorously scrubbed down and cleaned, with regular seasoning your cast iron cookware will accumulate flavor so that each meal tastes better than the last!
Enjoy great versatility with the Bayou Classic 7402 2-quart cast iron Dutch oven! Cook outdoors over an open fire or directly on top of burning coals, and indoors in your oven or on your gas, electric, or induction stovetop!
The Bayou Classic 7402 2-quart cast iron Dutch oven's pot and lid are entirely constructed from pure cast iron for ultra-durability. A top and two side handles give you additional convenience when lifting and carrying the piece.