
The Hiland HIL5502-SMK charcoal smoker gives you the power to professionally cook and flavor all your favorite meats and vegetables from your own backyard. Smoking is a great way to prepare flavorful food without much effort and attention during the process. Simply add your meat, wood, water, and fire before walking away for the items to work their magic over the next several hours! The solid construction of the unit makes it ideal for heavy-duty outdoor use.
Hot Smoking
The Hiland HIL5502-SMK charcoal smoker uses a specific method of cooking
called "hot smoking" where the raw food is exposed to open flames and smoke from
rich chunks of wood. The delicious results are exceptionally juicy cuts of meat
sealed with natural flavors, as well as the essence of the wood type used to
burn.
Great For Parties
Engage in the classic American tradition with
friends and family using the Hiland
upright drum smoker. The generous 170-sqaure inch grilling space means you'll
have plenty of room to smoke meat for all those hungry mouths at a single time.
Easily Adjust Temperature
Adjust the side air vents of the smoker to control the temperature with
accuracy, for, according to the meat or vegetable, slow smoking or fast grilling
with the Hiland HIL5502-SMK charcoal smoker.
Great For Any Size
Use your Hiland HIL5502-SMK charcoal smoker for
thick cuts of beef, juicy pork ribs, and tender chicken on the multiple grill racks.
You can even roast or smoke whole birds according to your preference!